Magaš Nutrition for people with diabetes mellitus in tourism industry – does it exist at all ?
نویسنده
چکیده
Diabetes is increasing around the world and therefore it is expected that a great number of tourists suff er from diabetes, especially from type 2 diabetes. It is necessary to provide special nutrition for this population. Th e tourism industry does this at the declaration level, but only a glimpse at services off ered at hotels and meals in aeroplanes shows that there is a great need for improvements.
منابع مشابه
همهگیرشناسی دیابت در ایران
Diabetes mellitus is a common disease and its incidence and prevalence are increasing in most populations. The trend is particularly worrying in developing countries. The number of diabetic patients in Iran is estimated at 1.5 million. The distribution of diabetes in Iran has been the subject of several surveys. Disease prevalence rates, for all forms of diabetes, of 7–17% have been variously r...
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